Amazing Food & Atmosphere of Logroño

Last night I caught up with Damien and Rod at 8pm to go for pinchos. Logroño is the main wine trading town of the Rioja region, it’s pretty impossible to get a bad glass of wine, and last night was no exception. So I managed to eat iberico ham, the freshest sardines, calamari & probably the best carpaccio I’ve ever had. I got back at 11pm and had the best sleep of my trip so far, a solid 8 hours without stirring.

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